Laboratory Chemical Search
Glycine
Also known as 2-Aminoacetic acid, aminoacetic acid
| H.S.Code | 29224990 | CAS No. | 56-40-6 |
| Molecular Formula | C2H5NO2 | Molecular Weight | 75.07 |
| Physical State | Solid | Refractive index | |
| Odour | Odorless | Solubility in water | 24.99 g/100 mL |
| Density | 1.1607 g/cm³ | Flash point | >176.67 °C |
| pH value | 6 | Melting Point | 233 °C |
About Glycine
Glycine, the simplest stable amino acid, with the chemical formula C2H5NO2 is a colorless, sweet-tasting crystalline solid. It is an amino acid that has a single hydrogen atom as its side chain.
Glycine is an intermediate in the synthesis of a variety of chemical products. Glycine is a significant component of some solutions used in the SDS-PAGE method of protein analysis. It serves as a buffering agent, maintaining pH and preventing sample damage during electrophoresis.
Glycine Specifications
| Packaging | 100 gm, 500 gm |
| Form | Solid |
| Colour | White |
| Grade | LR / AR |
| Hazard Class | |
| Storage | Store in a cool place |
| Shelf Life | 48 Months |
500 gm